Chef Danielle Harris will open her newest venture, a smoothie shop, in the tiny purple storefront on Upshur Street that used to house the Little Food Studio. The Blend Bar Company opens Saturday, April 27th.

This weekend, Chef Danielle Harris will open her newest venture, a smoothie shop, in the tiny purple storefront on Upshur Street that used to house the Little Food Studio. You’ll find fresh fruit juices, boba tea, acai bowls, smoothie bowls and a creation called a “pound cake bowl.”